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MAP (Modified Atmosphere Packaging) Information

Introduction of Foof Preservation

Modified atmosphere is a common technical definition that describes the practice of modifying the composition of the internal atmosphere of a package (commonly food packages, but this technique is also used for drugs) in order to improve the shelf life.

The modification process often tries to lower the amount of oxygen (O2), moving it from 20% to 0%, In order to slow down the growth of aerobic life forms and the speed of oxidation reactions. The removed oxygen can be replaced with nitrogen (N2), commonly acknowledged as an inert gas, or carbon dioxide (CO2), which can lower the PH or inhibit the growth of bacteria.

 

History

Controlled Atmosphere Storage (CAS) was used already in the 1930s when ships transporting fruits had high levels of CO2 in their holding rooms, thus increasing the shelf-life of the product. In the 1970s MA packages reached the stores when bacon and fish were sold in retail packs in the UK. Since then the development has been stable and the interest into MAP has grown due consumer demand. This has led to advances for example in the design and manufacturing of polymeric films. New techniques are designed, like the use of anti-fogging layer to improve product visibility. From MAP a new packaging technique? EMAP has been developed. The growing popularity of EMAP vegetables and fruits can be explained with the behaviors of the modern consumer who demands fresh vegetables and fruits which have a long shelf-life without the use of preservatives.

 

Products

Under MAP products like red meat, seafood, minimally processed fruits and vegetables, pasta, cheese, bakery goods, poultry, cooked and cured meats, ready meals, and dried foods are packaged. The three major commodity types are fruits and vegetables, meat, meal products and seafood. It has been estimated that 25-40% of all fresh produce harvested will not reach the consumers table due to spoilage and mishandling that occurs during distribution.

 

Modified Atmosphere Packaging (MAP)

Modified Atmosphere Packaging (MAP) is a technique used for prolonging the shelf-life period of fresh or minimally processed foods. In this preservation technique, the air surrounding the food in the package is changed to another composition. This way the initial fresh state of the product may be prolonged. It is the shelf-life of perishable products like meat, fish, fruits and vegetables that will be prolonged with MAP since it slows the natural deterioration of the product. MAP is used with various types of products, where the mixture of gases In the package depends on the type of product, packaging materials and storage temperature. Meat and fish need very low gas permeability films so for non-respiring products (meat, fish, cheese etc.) high barrier films are used. The initial flushed gas-mixture will be maintained inside the MA package. But fruits and vegetables are respiring products where the interaction of the packaging material with the product is important. If the permeability (for O2 and CO2) of the packaging film is adapted to the products respiration, an equilibrium modified atmosphere will establish in the package and the shelf-life of the product will increase.

 

Technology

There are two techniques used in the industry to pack vegetables namely gas-flushing and compensated vacuum. For its cheapness, the gas-flushing is more widely used. In gas-flushing the package is flushed with a desired gas mixture, as in compensated vacuum the air is removed totally and the desired gas mixture then inserted. The label "packaged in a protective atmosphere" can refer to either of these; an example of a gas mixture used for non-vegetable packaged food (such as crisps) is 99.9% nitrogen gas, which is inert at the temperatures and pressures the packaging is subjected to.

Gases:

The atmosphere in an MA package consists of N2, CO2, and O2. It is the altered ratio of these gases that makes a difference in the prolongation of shelf life. By reducing the O2-level and increasing the CO2-level, ripening of fruits and vegetables can be delayed, respiration and ethylene production rates can be reduced, softening can be retarded and various compositional changes associated with ripening can be slowed down.

N2:

The inert properties of Nitrogen (N2) make it a good blanketing gas in many applications such as in Modified Atmosphere Packaging (MAP) to extend the shelf life of packaged foods by preventing oxidation, mold, insect infestation and moisture migration. Nitrogen(N2) is also used as a shield gas in the packing of some medicines to prevent degradation by oxidation or moisture adsorption.

CO2:

When packaging meat and sea foods, the Carbon Dioxide (CO2) will reduce losses in retail meat counters caused by the natural discoloration of meat over time.  After the product “blooms”, pigments start to oxidize to the metmyoglobin state.  Once 70% of the myoglobin becomes oxidized, the meat surface becomes discolored or brown.  Meat starts to oxidize after it has been exposed to oxygen for 30 minutes.  So CO2 will suspend this process by displacing oxygen, and when properly implemented, will conservatively prevent discoloration for an additional day.

O2:

Oxygen is essential when packaging fresh fruits and vegetables as they continue to respire after harvesting. The absence of O2 can lead to anaerobic respiration in the package which accelerates senescence and spoilage. Too high levels of O2 do not retard respiration significantly and it is around 12% of O2 where the respiration rate starts to decrease. So oxygen is used in low levels (3-5%) for positive effect.

 

Packing Films

When selecting packing films for fruits and vegetables, the main characteristics to consider are gas permeability, water vapor transmission rate, mechanical properties, transparency, type of package, and sealing reliability. Traditionally used packaging films like LDPE (low density polyethylene), PVC (polyvinyl chloride), EVA (ethylene-vinyl acetate) and OPP (oriented polypropylene) are not permeable enough for highly respiring products like fresh-cut produces, mushrooms and broccoli. As fruits and vegetables are respiring products, there is a need to transmit gases from and to the package. Films designed with these properties are called permeable films. Other films, called barrier films such as K Type Film (PVDC Coated Film), are designed to prevent the exchange of gases and are mainly used with non-respiring products like meat and sea foods, dried foods, and ready meal.

 

 

References and sources

Church, I.J. & Parsons, A.L.: (1995) Modified Atmosphere Packaging Technology: A Review, Journal Science Food Agriculture, 67, 143-152

Day, B.P.F.: (1996) A perspective of modified atmosphere packaging of fresh produce In Western Europe, Food Science and Technology Today, 4,215-221

Parry, R. T.: (1993) Principles and applications of MAP of foods, Blackie Academic & Professional, England, 1-132

Phillips, C.A.: (1996) Review: Modified Atmosphere Packaging and its effects on the microbial quality and safety of produce, International Journal of Food Science and Tech, 31, 463-479

Zagory, D. & Kader, A.A.: (1988) Modified atmosphere packaging of fresh produce, Food Technology., 42(9), 70-77

Retrieved from "http://en.wikipedia.org/wiki/Modified_atmosphere"

 

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VG-55, VG-70, & ET-55GF MAP SEALING MACHINE

 

引述

VG-55, VG-70, & ET-55GF MAP SEALING MACHINE

MERTELL PRECISION     

We Bulid Macine For The Excellent Food Packing 

 VACUUM & GAS FLUSH SERIES
 
 
 PRODUCT:ET-55      FULLY AUTOMATIC CONTINUOUS TYPE
 
 

The ET-55 type is a continuously linear-motion tray/cup sealing machine. With a stable AC Servo drive design, the ET-55 can operate either vacuum & gas flush or gas jet (Vacuumless function) up to 8 cycles per minute, and efficiently prolongs shelf-life for product. The ET-55 can also match additional equipments for special application such as container denester/ dispenser, date printer/coder, quantitative piston filler, load cell, infeed coveyor, or film/container UV light sterilizer.

 
              

MODEL      

M/C

WxLxH (MM)

MAX CUP

(MM)

CAPACITY

ET-55VGF1  

2500x800x1600

340x260x100

8 Cycle/min

ET-55VGF2

160x260x100

   MAP : Modified Atmosphere Packing                                                               
  
                     ET-55VGF2 (With Vacuum Pump design)
 
                  http://images.video.msn.com/flash/soapbox1_1.swf
                                   
                                     Online Video: ET-55VGF
 
 
                                         
                        Vacuum Pump                 Sealing Tool
  
   Video Download ET-55VGF           
 
              

MODEL

M/C

WxLxH (MM)

MAX CUP

    (MM)

CAPACITY

(Gas Injection 2sec)             

ET-55GF1

2500x800x1600

380x280x100

9 Cycle /Min

ET-55GF2

170x280x100

 
 
              ET-55GF2 (Without Vacuum Pump Design)
  
                 Video Clips ET-55GF
 

Standard Features

  • Stainless Steel Structure and Anodized AL, Teflon Coating on Heating Element

  • Single or 3 Phase Electricity System, Pneumatic Pressure 200~300 liters/min
  • PLC with Touched Screen Display Interface Design, Inverter Drive
  • Film Rewinding System by Sensor, Encoder, or Timer
  • Film Feed Available for Plain & colorful film
  • Fully Safety Guard Defense for Security
  • Sealing (Profile cut)
  • Interchangeable Sealing Mould By Button Pressing Design
  • MAP function

                               Inert Gases: Nitrogen, Carbon Dioxide, Noble Gases

                   Gas Flush  function: ON or OFF Option

                   Residual Oxygen Level: Achieved up to 0.1   (ET-55VGF)

                   Residual Oxygen Level: Achieved under 0.3~9% (ET-55GF)

                   Gas Flush Time: Adjustable 0~20 Seconds (ET-55GF)           

Optional Features

  • Date Printer/Coder (Hot ink ribbon, Times Roman 12 font, 5 rowsx9 alphanumeric/line)
  • Container Denester/Dispenser (Depend on Tray Shape)

  • Film Ultra Light Sterilizer

  • Filler (Depend on products)
  • Inside cutting fdesign: No film border after sealing (ET-55GF)
  • Load Cell (Scale)
  • Conveyor Extending ( Infeed Loading Area)

                                  

                                 Denester                      Date Coder

Sample Applications

  • Fresh Meat, Poultry, and Sea Food
  • Ready Meat and Fresh Pasta
  • Vegetable and Fresh Salads
  • Dips, Ham, and Sauces

       

 
 
 
 
 
 
   PRODUCT:VG-70     INDEPENDANT TYPE

Designed for medium-volume packaging for product, the VG-70 can accommodate trays of virtually any shape or size.  It can seal up to 8 cycles per minute, and up to 4 trays per cycle performing both vacuum gas flush and gas jet (Vacuumless) or just straight sealing without MAP.  The VG-70 can fufill M.A.P. packages with less then 0.1% oxygen residual.

 

    MODEL

M/C

WxLxH (MM)

MAX TRAY

(MM)

CAPACITY

VG-701

 

380x280x100

 

VG-702

800x800x1600

170x280x100

8Cycle/min

VG-704

 

170x125x100

 
                                 
 
       
                                                      VG-702
 
                      
             Vacuum Pump        Sealing Tool
 

Standard Features

  • Stainless Steel Structure and Anodized AL, Teflon Coating on Heating Element

  • PLC with Touched Screen Display Design, Inverter, Busch Vacuum Pump
  • 3 Phase Electricity System, Pneumatic Pressure 100 liters/min
  • Film Rewinding System by Sensor, Encoder, or Timer
  • Film Feed Available for Plain & colorful film
  • Fully Safety Guard Defense for Security
  • Automatic Drawer Infeed
  • Sealing (Profile Cutting)
  • Interchangeable Sealing Mould
  • MAP function (With Vacuum Pump)

         Inert Gases: Nitrogen, Carbon Dioxide, Noble Gases

             Gas Flush  function: ON or OFF Option

             Residual Oxygen Level: Achieved up to 0.1

 

Optional Features

  • Date Printer/Coder (Hot ink ribbon, Times Roman 12 font, 5 rowsx9 alphanumeric/ line)
  • Film Ultra Light Sterilizer

                

                      Date Coder  

Sample Applications

  • Fresh Meat, Poultry, and Sea Food
  • Ready Meat and Fresh Pasta
  • Vegetable and Fresh Salads
  • Dips, Ham, and Sauces

 

Posted in MAP | Leave a comment

Bench Top Sealer

 
 
 
 

  BENCH TOP SERIES  

 

 

    PRODUCT: ET-90      GAS FLUSH & AIR CYLINDER TYPE

 

                             

 

                                                         

 

 

                           

 

              VIDEO ET-90LF

 

 

 

                                              

 

         Standard Features

· Stainless Steel Frame and Anodized AL, Teflon Coating on Heating Element

· Degital Control Panel Interface & Microcomputer design with Error Self-Diagnosis 

· Single Phase 110 or 220V Electricity System, Pneumatic Pressure 100~150 liters/min

· Film Rewinding System by Sensor, Encoder, or Timer

· Film Feed Available for Plain & colorful film

· Front Safety Guard for Security 

· Interchangeable Sealing Mould 

· Sealing (Profile cutting)

       Optional Features

· Date Printer/Coder (Hot ink ribbon, Times Roman 12 font, 5 rowsx9 alphanumeric line)

· Inside cutting sealing (No film border after sealing) 

 

· Filler (Liquid, Heavy Liquid or Solid products)

·  Hoder Design For Bottles, Jars, Cans

·  Machine Height Extending For High Container

·MAP function (Without Vacuum Pump)

              Inert Gases: Nitrogen, Carbon Dioxide, Noble Gases

             Gas Flush  function: ON or OFF Option & Time Setting

             Residual Oxygen Level: Achieved up to 0.3~ 0.9

 

                                    

        Sample Applications

· Fresh Meat, Poultry, and Sea Food

· Ready Meat and Fresh Pasta

· Vegetable and Fresh Salads

· Dips, Ham, and Sauces

 

 

         

 

 

 

 

  PRODUCT: ET-59L & 69M   MOTORIZED TYPE

 

 

              

 

                    

      Standard Features

· Stainless Steel Frame and Anodized AL, Teflon Coating on Heating Element

· Degital Control Panel Interface & Microcomputer design with Error Self-Diagnosis

· Single Phase 110 or 220V Electricity System

· Film Rewinding System by Sensor, Encoder, or Timer

· Film Feed Available for Plain & colorful film

· Front Safety guard for security

· Interchangeable Sealing Mould 

· Sealing (Profile cutting)

       Optional Features

· Date Printer/Coder (Hot ink ribbon, Times Roman 12 font, 5 rowsx9 alphanumeric line)

·  Hoder Design For Bottles, Jars, Cans

·  Machine Height Extending For High Container

           

 

 

  PRODUCT: ET-99S    MOTORIZED TYPE

 

           

 

                                         

         With Dater Coder                  Holder Design

                                                    (Bottles, Jars, Cans)

 

 

        Standard Features

· Steel Frame and Anodized AL, Teflon Coating on Heating Element

· Degital Control Panel Interface & Microcomputer design with Error Self-Diagnosis

· Single Phase 110 or 220V Electricity System

· Film Rewinding System by Sensor, or Timer

· Film Feed Available for Plain & colorful film

· Front Safety guard for security

· Sealing (Profile cutting)

       Optional Features

· Date Printer/Coder (Hot ink ribbon, Times Roman 12 font, 5 rowsx9 alphanumeric line)

·  Hoder Design For Bottles, Jars, Cans

·  Machine Height Extending For High Container

                                    

        Sample Applications

· Fresh Meat, Poultry, and Sea Food

· Ready Meat and Fresh Pasta

· Vegetable and Fresh Salads

· Dips, Ham, and Sauces

 

    

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ET-9V & ET-9A

 

引述

ET-9V & ET-9A

VOLUMETRIC FILLER

  The pneumatic type of ET-9V & 9A is volumetric piston filler, capable of completing production with short time. It is the best choice for high-volume filling, featuring a high precision (0.5% volume deviation), non-splash, non-drip nozzle system that is able to deliver up to 10 litres of product at a time from a 30 gallon product hopper.

 

 

 MODEL

       M/C SIZE
   WxWxL (mm)

   POWER

  CPACITY
  (PCS/Hr)

CAPACITY
(HOPPER/TANK)

ACCURACY

ET-9A (300cc)

1320x420x660

110/220V

300~500

30 Liters

+/-  5 g

ET-9A (1000cc)

1320x420x660

110/220V

300~500

30 Liters

+/_ 5 g

ET-9A (300cc)

455x530x1685

110/220V

300~500

30 Liters

+/- 5 g

ET-9A (1000cc)

455x530x1685

110/220V

300~500

30 Liters

+/5 g

  

  

  PRODUCT: ET-9A   PISTON FILLER             PRODUCT: ET-9V   PISTON FILLER

  

        

                                                 Horizontal Type                                                       Vertical Type

    

 

 

             Standard Features

· Stainless Steel Structure with Easy clean & Assembly For Food Quality

· Simple Operation & Maintenance (No tool reuired for filler apart)

· Single Phase 110 or 220V Electricity System With Degital Control Panel Interface

· 30 liters hopper/Tank With Adjustiable Volume Function 

· Volume Accurcy/deviation up tp +/- 5g  

· Anti-Dropping & No Splash

 

 

        Optional Features

·  Double Deck/Jacket Hopper/Tank design

· Temperature Heating Control Design

·  Squeezer design for non-flow products

·  Mixer/blender design

 

                                    

        Sample Applications

· CHEMICAL & INDUSTRRY: Tooth Pasta, Pearl Cream, Face Cream, Shower Cream, Cleaner Soap,

                                                         Liquid Laundry Detergent, Bleaching Liquid, Perfume, Lotion, Essence,

                                                        Mascara, Ink, engine oil, and so on…

· FOOD: Jelly, Honey, Soy Bean, Cooking Oil, Cream, Butter, Chocolate, Milk, Alcohol, catchup, vinegar,

                Syrup, Honey, and so on…

 

 

 

 

   

 

 

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FORM FILL SEAL

 

LIQUID FORM FILL BAG SEALER

 

  PRODUCT: ET-2A  

 

      

 

 

 

 

  Standard Features  

· Stainless Steel Structure with Easy clean & Assembly For Food Quality

· Simple Operation & Maintenance (No tool reuired for filler apart)

· Single Phase 110 or 220V Electricity System With Degital Control Panel Interface

· 8.5 liters Tank With Adjustiable Volume Function 

· Volume Accurcy up tp +/- 5g  

· Anti-Dropping

 

                                    

        Sample Applications

· Suitable for Any Flowing Liquid Without Solid

· CHEMICAL & INDUSTRRY: Bleaching Liquid, Perfume, Lotion, Essence, Ink, engine oil, and so on…

· FOOD: Jelly, Honey, Soy Bean, Cooking Oil, Milk, vinegar, Syrup, Honey, and so on…

 

 

   

 

 

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ET-22 SEALING MACHINE

 
  

Here at MERTELL PRECISION, we take advantage of “Comprehensible Technology” & “Know How” for packaging sealing machine. We offer customer a business with Original Design Manufactures (ODM) or Original Equipment Manufacturer (OEM) for variable demands on packing solution. From table top type sealer and rotary to linear sealing machine. For simply tray sealing function or modified atmosphere packaging (MAP), all you can find at MERTELL PRECISION. We formulate and customize high quality machine with reasonable offer, and strengthen customer’s competitiveness to expand market and assist customer in gaining more profit. We can let customer’s dream come true on Original Brand Manufacture (OBM) with the least investment.

Just forward us your enquiry; we have a pleasure in serving you at all time.

 

PRODUCT:ET-22  FULLY AUTOMATIC CONTINUOUS TYPE

The ET-22 linear model of tray sealing machine is the ultimate solution for packing. This fully automatic system provides a complete equipment for variable applications such as container dispenser /denester, date printer/coder, volumetric piston filler, pre-cut film applicator, lid over capping, load cell, or film/container UV light sterilizer.

With a mechanical index gear drive system for conveyor, ET-22 can be assembled both additional equipments and perform high capacity on production.  Furthermore, ET-22 can have an option feature for Vacuum & Gas Flush function or Gas Jet (Vacuumless)design to operate modified-atmosphere-packaging (MAP) that efficiently prolong product’s shelf-life and keep food in fresh.

Cost-Effective 

 

                                                     ET-22S1

                                    Video Download ET-22S1

 

 

  

                                ET-22GF2(MAP Gas Flush Design)

                ET-22VGF2(MAP Vacuum & Gas Flush Design) 

 

                                                    ET-22R2

                   http://images.video.msn.com/flash/soapbox1_1.swf
                            Video: SUPER SEALER ET-22

 

                 Video Download ET-22R2                      Video Download ET-22S2
  
                                       
 
 
 
      
                       ET-22S2 (Twice Sealing Head Design)
 
           Video Download ET-22                    Video Download ET-22S3
 
 
 
 
      
                            ET-22S2 (Twice Sealing Head Design)
 

Standard Machine Specification (other specifications can be defined and customized by customer requirement.)

Model

Machine Dimension

Max Tray container (mm)

Max Round container (mm)

ET-22S1

2500x800x1600

270×200×100

Ø220

ET-22S2

2500x1000x1600

270×200×100

Ø220

ET-22S4

2500x1350x1600

220×170×100

Ø180

 

Standard Features

  • Stainless Steel Structure and Anodized AL, Teflon Coating on Heating Element

  • PLC with HMI Touched Screen Display Design, Inverter, and Index Gear
  • Single or 3 Phase Electricity System, Pneumatic Pressure 200~350 liters/min
  • Film Rewinding System by Sensor, Encoder, or Timer
  • Film Feed Available for Plain & Colorful film
  • Sealing (Straight or Profile cut)
  • Film Correcting Unit 

Optional Features

  • Date Printer/Coder (Hot ink ribbon, Times Roman 12 font, 5 rowsx9 alphanumeric line)
  • Denester/Dispenser (Auto-Cup Drop Device)

  • Filler (liquid, heavy liquid or solid products)
  • Vacuum & Gas Flush (Vacuum pump) or Gas Jet design (Vacuumless)
  • Product Output (Air Cylinder Discharger)
  • Interchangeable Sealing Mould By Button Pressing Design
  • Inside Cutting sealing: No film border left (Unavailable for Two Sealing Head Design)

  • Two Sealing Stations Design

  • Film/ Container Ultra Light Sterilizer

  • Pre-Cut Lid Applicator
  • Cover Over Capping device
  • Load Cell (Scale)
  • Film/Container Ultra Light Sterilizer

Sample Applications

  • Fresh Meat, Poultry, and Sea Food
  • Ready Meat and Fresh Pasta
  • Vegetable and Fresh Salads
  • Dips, Ham, and Sauces

         

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ET-80 & 85 SEALING MACHINE

         MERTELL PRECISION     

        ROTARY SERIEL

PRODUCT: ET-80 & 85
 

With an index gear motion design, the rotary tray sealer of ET-80/85 is the most popular machine for the multi-function application, and allows assembling additional equipments according to customer’s demand such as container dispenser/denester, filler, pre-cut lid applicator, cover overcapping, and discharger. Moreover, ET-80/85 can have an option feature for vacuum & gas flush (Modified Atmosphere Packaging) or Gas Jet (Vacuumless) design.

                                         

MODEL

MACHINE SIZE(MM)

WxLxH

MAX CUP(MM)

CAPACITY

ET-801D4

900x900x1900

220x170x100 (ψ170)

600PCS/hr

ET-801D8

900x900x1900

90x170x100 (ψ90)

900PCS/hr

ET-802D4

900x900x1900

95x170x100 (ψ95)

1200PCS/hr

ET-802D8

900x900x1900

90x75x100 (ψ75)

1800PCS/hr

 
 
                            
 
                          ET-801D4                                                        ET-802D4   
                                                                                                                              
                                                  http://images.video.msn.com/flash/soapbox1_1.swf    
                                                         
  
                   Video Clips ET-801D4                 Video Clips ET-802D4
                   Video Clips ET-801GF                Video Clips ET-802D8                                          
 

                                                                            

MODEL

MACHINE SIZE(MM)

WxLxH

MAX CUP(MM)

CAPACITY

ET-851D4

700x700x1900

170x120x100 (ψ120)

550PCS/hr

ET-852D8

700x700x1900

80x80x100 (ψ80)

850PCS/hr

 
 
                                           
 
                             ET-851D4GF                                   ET-851D8
          Video Download ET-851GF               Video Download ET-851D6
     
 

Standard Machine Specification (other specifications can be defined and customized by customer requirement.)  

  

Standard Features

  • Stainless Steel Structure and Anodized AL, Teflon Coating on Heating Element

  • PLC with Touched Screen Display Design, Inverter, and Index Gear
  • Single or 3 Phase Electricity System, Pneumatic Pressure 200~300 liters/min
  • Film Rewinding System by Sensor, Encoder, or Timer
  • Film Feed Available for Plain & colorful film
  • Sealing (Profile cutting)

Optional Features

  • Date Printer/Coder (Hot ink ribbon, Times Roman 12 font, 5 rowsx9 alphanumeric line)
  • Denester/Dispenser (Auto-Cup Drop Device)

  • Filler (Liquid, Heavy Liquid or Solid products
  • Product Output (Cylinder Discharger)
  • Interchangeable Sealing Mould
  • Inside CuttingSealing (No Film Border Left)
  • Twice Sealing Head Design

  • Film Ultra Light Sterilizer

  • Pre-Cut Lid Applicator
  • Over Capping
  • MAP Gas Flushing (Without Vacuum Pump)

          Inert Gases: Nitrogen, Carbon Dioxide, Noble Gases  

             Gas Flush  function: ON or OFF Option & Time Setting  

             Residual Oxygen Level: Achieved up to 0.1~ 0.9  

 

                              

         

Sample Applications

  • Fresh Meat, Poultry, and Sea Food
  • Ready Meat and Fresh Pasta
  • Vegetable and Fresh Salads
  • Dips, Ham, and Saucege

 
 

Posted in ROTARY TYPE | Leave a comment